Flour, Yeast and Data Science
Stories from the Workshop, Episode 11
Bakeries waste tons of food every day. Everything in a bakery needs to be produced in advance and demand is extremely hard to predict, resulting in massive amounts of food waste. In this episode of Stories from the Workshop, Meredydd speaks to Mark Breuß who grew up in the bakery business and realised that bakers need smarter tools to make better decisions.
Armed with a degree in Data Science but no web development experience, Mark used Anvil to build Mark.One, an all-in-one software for bakeries to maximise profits and reduce food waste. With Anvil, Mark was able to build his entire software in a year and launch his business.
- Learn more about Mark.One Bakery here
- To read more about how Mark.One uses Anvil, read the case study
Stories from the Workshop: The Anvil podcast
People use Anvil for amazing things – and the more we talk to them, the more we learn! So we’ve decided to start recording some conversations: We’re calling them Stories from the Workshop.